Are you ready to put your apron on and step into the shoes of a fancy pastry chef? Someone will have to prepare a lovely Raspberry Crunch Tart so it might as well be you :)
Raspberry Crunch Tart is a DIY slime that is inspired by a delicious raspberry tart. Just follow our easy recipe to construct your perfect little slime treat! Simply place your tart crust (snow fizz slime) on a clean surface, and pile your raspberry cream (snow butter slime) on it to your liking. Now, garnish that raspberry cream layer with some white chocolate whip (inflatable slime) however you like. Whether it is swirled into perfect dollops, or spread evenly over the previous layer, I am sure it will look wonderful in the end. Lastly, decorate your tart with your raspberry white chocolate sprinkle mix to make it look extra fancy!
And that is it! It's time to "dig into" this precious little sweet!
Once everything is mixed together you are left with a gorgeous peachy-colored super crunchy snow fizz slime that is scented just like a raspberry tart with notes of buttery crust, velvety white chocolate whip, and sweet, ripened raspberry cream.
What You'll Get:
- 1x Tart Crust (super crunchy slime)
- 1oz Raspberry Cream (Snow Butter Slime)
- 1oz White Chocolate Whip (Inflatable Slime)
- Sprinkle Mix (in small bag)
- 1x Labeled Empty 5oz Container (to store your slime)
- Everything packed in a cute organza bag
IMPORTANT: The texture of this slime is VERY crunchy which means it has a very slow pull. The perfect tool to practice patience and slowing down :)
